Speck seasoned extra quality in slices 150 gr

2.66£ (17.7£ /kg)

Artisanal salami cacciatorino with fennel 150 gr

3.53£ (23.5£ /kg)

Artisanal sicilian salami cacciatorino 150 gr

3.53£ (23.5£ /kg)

Cooked Ham sliced 250 gr

3.62£ (14.48£ /kg)

Artisanal salami cacciatorino farmer 150 gr

3.88£ (25.88£ /kg)

Mortazza (Mortadella) of B/A “Marango” with pistachio – 250 gr

6.52£ (26.07£ /kg)

Bassiano Ham Sliced (18 months) 250g

7.15£ (28.6£ /kg)

‘Nduja in natural casing “Orbetta” 400 gr

7.36£ (18.4£ /kg)

“Marango” salami 250 gr

8.91£ (35.66£ /kg)

Ham San Daniele sliced 250 g

9.25£ (37£ /kg)

National Ham 24 month sliced 250g

10.08£ (40.33£ /kg)

Salami of L’Aquila “pure pork” 500 gr

11.29£ (22.59£ /kg)

Soppressata calabrian spicy 350 gr

11.39£ (32.53£ /kg)

“Marango” bresaola – 250 gr

13.08£ (52.33£ /kg)

Venison salami 400 gr

14.35£ (35.88£ /kg)

Artisanal fennel salami 900 gr

16.56£ (18.4£ /kg)

Guanciale qualità extra nostra produzione 1,5 Kg

24.16£ (17.26£ /kg)

Corallina “puro suino” 900 gr

25.42£ (28.24£ /kg)

Sicilian Black Pork Salami of Nebrodi 500 gr

27.6£ (55.2£ /kg)

Extra smoked goose breast in roll 700 gr

30.2£ (46.46£ /kg)

Salami with truffle 700 gr

31.41£ (44.88£ /kg)

Mortadella with truffles 1,5 kg

33.07£ (22.04£ /kg)

Roman esplanade “pure pork” 1,5 Kg

51.76£ (25.88£ /kg)

Duck speck (smoked breast in double mustache) 550 gr

60.17£ (100.28£ /kg)